10 Healthy Make-Ahead Breakfasts


Starting your day with a nutritious and satisfying breakfast sets the tone for a productive day. But with busy mornings, preparing a wholesome meal can often be a challenge. That's where the brilliance of make-ahead breakfasts comes into play. 

In this blog post, we'll explore a delectable fusion of Indian and continental cuisine, offering you 10 healthy make-ahead breakfast ideas that cater to a range of tastes and preferences.

Please follow me on |  Instagram | Facebook | YouTube |Twitter | Podcast |

Indian Delights

Masala Oats: 

Elevate your oats with a burst of Indian flavours. Prepare overnight oats with spices like cumin, turmeric, and coriander. Top with chopped veggies, nuts, and a dollop of yoghurt for a hearty start.

Poha Parfait: 

Transform traditional poha into a vibrant parfait. Layer cooked flattened rice with Greek yoghurt, fresh fruits, and a drizzle of sugar (only if you love that sweet-sour flavour, otherwise just avoid it) for a delightful fusion of textures and flavours.

Daliya Upma: 

Create a fibre-packed breakfast by making upma using cracked wheat (daliya). Keep daliya boiled a day before. Keep cut vegetables.   Sauté with colourful vegetables and a touch of Indian spices. And lo, a quick freshly made hot morning fix is ready.

Sprouted Moong Chaat: 

Embrace the goodness of sprouts with a tangy and nutritious chaat. Toss sprouted moong beans with diced tomatoes, cucumbers, and a sprinkle of chaat masala. Store the mix and add a squeeze of lemon before eating. Add salt and chat masala to taste.

Chia Seed Kheer: 

Give Kheer a healthy twist by using chia seeds soaked in milk. Add a pinch of saffron and cardamom for an indulgent touch. Make it the night before and wake up to a delectable treat.

Please follow me on |  Instagram | Facebook | YouTube |Twitter | Podcast |

Continental Creations

Overnight Chia Pudding: 

Create a creamy chia pudding by mixing chia seeds with your favourite milk and a touch of vanilla extract. Top with fresh berries, nuts, and a drizzle of honey for a nourishing breakfast delight.

Yoghurt Parfait: 

Layer Greek yoghurt with granola, mixed berries, and a spoonful of butter. Assemble in individual jars for a grab-and-go breakfast that's both filling and delicious.

Egg Muffins: 

Whip up savoury egg muffins by combining whisked eggs with diced vegetables and a sprinkle of cheese. Bake in muffin tins and refrigerate for a protein-packed breakfast option.

Omelette Wraps: 

Prepare thin omelettes and use them as wraps. Fill with sliced turkey, avocado, and crunchy veggies. Roll up and wrap in parchment paper for a portable morning treat.

Fruit Salad Bowl: 

Create a colourful fruit salad bowl with tropical and seasonal fruits. Top with a dollop of yoghurt and a sprinkle of toasted nuts for a refreshing and energizing start.

These 10 make-ahead breakfasts offer a delectable journey through Indian and continental cuisine, all while keeping your health goals in check. Whether you're craving the aromatic spices of India or the fresh simplicity of continental flavours, these breakfast options cater to a variety of tastes and dietary preferences. With a bit of planning, you can savour a nutritious and flavorful breakfast every morning, setting the stage for a successful day ahead. So, rise and shine to a world of culinary delights that nourish your body and satisfy your palate.

Welcome to a Global Breakfast Adventure!

Neerja Bhatnagar

Please follow me on |  Instagram | Facebook | YouTube |Twitter | Podcast |





Comments